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News & Tips

Join us for lunch today!!

We are serving a

warm bowl of

Potato Soup

with our delicious

Porky Pig Sandwich

(honey ham, ranch cream cheese, swiss, and lettuce on multi grain bread)

 

 

 




Happy New Year!

Please join us for lunch today!

Chicken Salad on a Croissant!

 

We can't wait to see you!




Today's Lunch Special:

Grilled Chicken Wrap

served with

Chips & Grape Salad




It's "Chicken Salad Monday"!!

See you at lunch!

 

Served with Gardetto's and 2 cookies

for only $7.50!!

 




White Chocolate Amaretto Cheesecake Bars

Heading to a holiday party?  Take along these quick and easy dessert bars! 
Cut them into bite-sized squares for a festive party dessert everyone is sure to love.



Ingredients

1 Wind & Willow Sweet Cheeseball & Dessert Mix
8 oz cream cheese
4 Tbs butter
1 pkg refrigerated cookie dough

Directions

Heat oven to 350°F. Press dough evenly in bottom of a greased 12" round pan to form crust. Bake 16 to 20 minutes or until golden brown. Set aside and let cool. Meanwhile combine Cheeseball Mix with cream cheese and butter until smooth. Spread mixture on crust and sprinkle with Topping packet.  Top with nuts, seeds and candies!  Refrigerate until ready to serve!
 
Shown above with cranberries, chocolate, and crushed peppermints. 
- See more at: http://www.windandwillow.com/recipe.cfm?pi=208http://www.windandwillow.com/recipe.cfm?pi=208#sthash.YKxtpkpO.dpuf


Ingredients

1 Wind & Willow Sweet Cheeseball & Dessert Mix
8 oz cream cheese
4 Tbs butter
1 pkg refrigerated cookie dough

Directions

Heat oven to 350°F. Press dough evenly in bottom of a greased 12" round pan to form crust. Bake 16 to 20 minutes or until golden brown. Set aside and let cool. Meanwhile combine Cheeseball Mix with cream cheese and butter until smooth. Spread mixture on crust and sprinkle with Topping packet.  Top with nuts, seeds and candies!  Refrigerate until ready to serve!
 
Shown above with cranberries, chocolate, and crushed peppermints. 
- See more at: http://www.windandwillow.com/recipe.cfm?pi=208http://www.windandwillow.com/recipe.cfm?pi=208#sthash.YKxtpkpO.dpuf
Ingredients:
8 oz     Cream Cheese
4Tbs    Butter
1 pkg   Refrigerated Cookie Dough

Directions:
Heat oven to 350 degrees.  Press dough evenly in bottom of a greased 12" round pan to form crust. Bake16 to 20 minutes or until golden brown.  Set aside and let cool.  Meanwhile combine cheeseball mix with cream cheese and butter until smooth.  Spread mixture on crust and sprinkle with topping packet.  Top with nuts, seeds, and candies!  Refrigerate until ready to serve.

*Shown above with cranberries, chocolate, and crushed peppermint.

Ingredients

1 Wind & Willow Sweet Cheeseball & Dessert Mix
8 oz cream cheese
4 Tbs butter
1 pkg refrigerated cookie dough

Directions

Heat oven to 350°F. Press dough evenly in bottom of a greased 12" round pan to form crust. Bake 16 to 20 minutes or until golden brown. Set aside and let cool. Meanwhile combine Cheeseball Mix with cream cheese and butter until smooth. Spread mixture on crust and sprinkle with Topping packet.  Top with nuts, seeds and candies!  Refrigerate until ready to serve!
 
Shown above with cranberries, chocolate, and crushed peppermints. 
- See more at: http://www.windandwillow.com/recipe.cfm?pi=208http://www.windandwillow.com/recipe.cfm?pi=208#sthash.YKxtpkpO.dpuf







Tired of turkey?
Join us for lunch today!
Southwestern Soup
&
Cheese Quesadilla








Cyber Monday Sale
Starts Now!!



**Use code 25cyber2015 at check out!






Today's Lunch Special

is one of our favorites!

Chicken Gnocchi Soup

with a

Chicken Club Sandwich

  

 

 




Pre-Black Friday Sale
today & tomorrow only!!








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